Oddity Central

Oddity Central


Jet Black Char Coal Cheddar Cheese Is Made with Real Charcoal

Posted: 22 Apr 2014 04:40 AM PDT

Manor Farm Shop in Leasingham, England, is currently selling one of the weirdest cheeses in the world – Char Coal Cheese. And true to its name, it's actually made with real charcoal. These jet-black blocks might not look (or sound) very appetizing, but they seem to be a huge hit with cheese lovers. In fact, the shop's staff say that people have been coming back for more ever since they introduced the bizarre delicacy

"It's a mature cheddar but it's completely black inside where it's mixed with the charcoal but it tastes really creamy," said Dan Mansfield, assistant manager at Manor Farm. "The company we get some of our cheese supplies from said they had got this new cheese in stock and it was made from charcoal so we thought we'd give it a try. I'd never heard of it before and it doesn't look very appetizing, but it is very nice. We've had a sample block cut up in the shop for customers to try and so far everyone who has tried it has bought a whole block."

The idea of combining charcoal and cheese is so unusual that I wonder how anyone thought of it in the first place. Amy Birkin from Michael Lee Fine Cheeses (the creators of charcoal cheese), said: "We toyed with the idea of making a black cheese and how we could make this look appealing." And when they came to know of the various mining communities around them that needed support, they found their 'black ingredient'.

charcoal-cheese

The Tame Deer of Miyajima Island Are Starving to Death

Posted: 22 Apr 2014 03:32 AM PDT

The deer of Japan's Miyajima Island are quite tame – they freely roam the city's streets and almost entirely depend on humans for food. For several years, they survived purely on the crackers and other food that tourists fed them. But in a bid to reduce their population, the government decided to ban the feeding of the deer. And now the poor animals are almost starving to death.

At one point, these small, red-brown deer were revered and worshipped by the locals. After WWII, when the number of deer had reduced greatly, people decided to invite them out of the wild and offer them food. Slowly, the deer became an international tourist attraction – people arrived by the thousands to see the tame deer of Miyajima. And of course, they wanted to feed the animals themselves. Several vendors sold rice crackers that the tourists could feed to the deer.

During this time, many reports suggested that the deer still had wild tendencies. Sign boards warned tourists that teasing the deer or getting to close to them could lead to injury. Not too long ago, a tourist blogged about her experience feeding the creatures – when her friend couldn't get the crackers out of the packet soon enough, a deer attacked her and bit her on the knee. The girl retaliated by slapping the offender's nose and managed to infuriate the locals, as the deer are sacred and should not be harmed.

Miyajima-deer

Chinese Man Has Horn Growing Out of His Neck

Posted: 22 Apr 2014 02:05 AM PDT

For over 30 years, a man in China has been living with a horn growing out of his neck. 62-year-old Li Zhibing, from Shiyan in Hubei Province, said that the unusual growth first appeared on his neck in 1980. Since then, the horn has been growing at an alarming pace so Li's friends actually help him saw it off twice a year.

Li's greatest wish is to find out more about the mysterious horn and what caused it. Earlier, he used to visit a local doctor who treated it with herbs from the nearby mountains. But Li now suspects that this treatment actually made the horn grow faster. At its longest, the horn has grown up to 15 centimeters perpendicularly from the nape of his neck. And when it gets too long, his neck gets swollen and he runs a fever. So he needs to saw it off from time to time.

human-horn

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